Pork
Nutritional Facts
Pork has a high protein content. This makes it important for muscle building and keeps organs healthy. Pork also has a high B1 Vitamin content and is a good source of B2, B6, B12 and Niacin. One of the minerals you can find in pork is iron. Iron in pork is easily absorbed by the human body and aids the absorption of iron from bread and vegetables.
Selection
ARROSTO
BACON BACK
PORKLOIN BONELESS SKINLESS MARINATED
PORKLOIN BONELESS SKINLESS CHOPS
CUMBERLAND SAUSAGE
CURED HAM SLICED
GAMMON SMOKED IN NET
GAMMON COOKED BONELESS
GAMMON BONE-IN
HAM SANDWICH
HAM STRIPS
LOCAL SAUSAGES
MORTADELLA
PORK BELLIES BONE-IN
PIZZA PEPPERONI SLICED
PORK COLLAR BONE-IN
PORK COLLAR CHOPS BONE-IN
PORK COLLAR BONELESS
PORK COLLAR CHOPS BONELESS
PORK FILLET
PORK LEG
PORK LIVER
PORK LOIN BONE-IN
PORK MINCE
PORK SHOULDER BONELESS
PORK SPARE RIBS
PORK LOIN RIBS
PORK SAUSAGES
RIBEYE BACON
SALAMI LOG
SERRANO HAM BLOCK
STREAKY BACON SLAB RIND LESS
STREAKY BACON SMOKED RIND LESS SLICED
CHEF’S STREAKY BACON RIND LESS SLICED